Baked snails in Mui ne vietnam

Snail species of sea snails are not easy to meet you along the coast of our country. According to the old fishermen at sea, scattered snail in the ocean floor, to meet the herd prey density, surrounded prey to eat. So fishermen eat Arabia (a form of trap) is set to catch prey. Each region also select a second separate bait to lure the snail.

If we come Mui Ne Vietnam, teaching people how to start listening, get used to the bottle of salt fish, but to Thanh Hoa or Nghe An, people prefer to the sea snakes in Arabia. Unlike other species of snails with them, all to create flavor essence, the snail's special property located in the tail.Items from the tiny snail, as told by the old imperial capital of Hue, has gone into the menu of the ancient kings. To date, snail dishes also come with the holidays, or the most fun party of the people in the sea.Snails are fragrant, medium brittleness, keep the sweet, deep-processing of the eye sensitive to crystal plastic nose and hands. The third point is that new regulations are sharp enough to keep the snails out, bold position, when the radiating direction shown on the table waiting for customers.Particularly snail Mui Ne, which is separate from the sale of parcels of fishing boats far off, because if you use it and your child will be less flavor. Choose snails also opposed to other species in that children do not have to choose to choose. New software small screws, holding tastes long as those without to.Snails grilled over charcoal stoves can not be faster by the minute, the second the words customer calls. Bring up the kitchen and multiple steps, multiple stages. First, the grill must be true scales of screws loose, to cool down, buried screws tight end screws of oil into the mouth then invited to Grill. Put oil in, add gold screws, extra fat. Hydrophobic snail dish sauce, so delicious though like Phu Quoc fish sauce, also will damage the item. Sauce pushed, up your child from snail mixed spices, chili sauce, add some garlic smell up, accompanied by sour sour berries (blueberries is best), the sweetness of sugar. People like spicy, or men often choose special sauce. Light snail, hold the key part fleshy, accompanied by spicy special sauce, or some of the spicy sweet and sour, will attract customers to the buildings baking dish. Thus, the snails - marine specialty of Mui Ne Vietnam, are made the list of gourmet cuisine of the people of the capital Hanoi.