While Mui ne fish sauce is a product of the advantages of the province,
but in fact people use less Mui Ne Vietnam fish sauce produced by his
country ...
Nam Fisheries dominate the market
One
fact must be admitted, Binh Thuan now rarely buy fish sauce used Mui ne, Mui Ne Vietnam is whether the country's many popular brands of fish
sauce which had a very long time. Through
our survey of fish sauce at the counter of the supermarket Co-op Mart Mui ne, mostly housewives always choose to use fish sauce as: Chin
su, Nam Ngu, II ... but few chosen buy the brand of Mui ne fish sauce. A
supermarket customer reviews, or Fish sauce Nam II ... a specific
aroma, sweet, salty medium using a taste and affordable price, so I do
not own that many also enjoyed Fish sauce Nam. " That
is why the South Fish sauce products, II, Chinsu are flooded throughout
the shops, markets and supermarkets in the city of Mui Ne. Easy
to see that the reason the city brand of fish sauce from selling our
province, in part thanks to advertising campaigns, marketing is very
professional of the "giants" sauce. The
"extended" this (Chinsufood, Masan ...) used the strategy for
continuous advertising on the media, that consumers are always heard,
seen daily products with sauce ad scripts new, strange, eye-catching. He
NHB, the former owner of a popular base sauce in Mui Ne Vietnam recognize
that, not only in our province consumers of fish sauce favored by Masan
Group, Chinsu, but the group also took industry market share in all other provinces in the country, especially the northern region. Mr.
B also revealed by the large consumption of products that corporations
Chinsufood, Masan has poured about where traditional sauce like Mui Ne and Phu Quoc Binh Dinh and Khanh Hoa ... purchased sauce material, and then reproduce, re-formulated its own, then hit the market under the brand name of this corporation.
Talk
to us about this issue, Nguyen Huy Tien - Association president, said Mui ne fish sauce, fish sauce at the Association has 33 members (not
counting nearly 100 manufacturing facilities in small sauce Mui ne area), but almost all fish sauce production facilities in Mui ne vietnam fish sauce consumed mainly in the provinces, the other, while
consumption of fish sauce in the province are very modest. Except
for some businesses, large sauce base and reputation can be consumed in
various forms of fish sauce, remaining the other establishments selling
primary residence sauce (or wholesale sale of raw materials in bulk)
for some places it is often not a high turnover. According
to Tien, Mui ne Vietnam fish sauce previously consumed staple in northern
areas, but recently the group of fish sauce from the city. Ho Chi Minh began "attacking" the North, so consumption of base at Mui Ne Vietnam fish sauce was somewhat weaker. Therefore, a number of establishments in Jui Ne fish sauce not have been able to hold at risk to "hang" tent.
Forgotten "home"?
Still,
many people still believe Mui Ne fish sauce and purchase of Mui Ne branded gifts to relatives or friends living far away. At
a fish-sauce shop on Thu Khoa Huan (Phan Thiet), Anh Nguyen Minh Trung
hesitation choose the sauce appropriate protein content to gifts. Middle England said: "When selecting a gift sauce acquaintances I always choose Mui Ne fish sauce. However,
the type of sauce do in Mui ne basis of production, ensuring
credibility and how much protein to suit individual tastes also take an
extra step further options. " Company
representative Mui Ne fish sauce (Fishaco) said that, if attributed
to the base at Mui Ne fish sauce forever lo find markets in other
provinces that missed "home" is also very difficult. Because, at present the company has over 100 stores, agents in the province are selling products of Fishaco sauce. However,
the difficulty of particular Fishaco and facilities in Mui ne fish
sauce is generally a lack of funding to carry out promotional campaigns,
advocacy groups like frantic fish sauce Chinsu strong capital
resources, Masan
... So, initially, the company can focus aims to improve the quality of
fish sauce, improved packaging design and attention to offer
promotions, sales ... to create trust, place firmly in the hearts of consumers, competition with other brands of fish sauce ...
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